Monthly Archives: December 2011

Making Swedish Meatballs part 2

Click on images to view lager (: Meatballs: 1. First I mixed milk and bread crumbs together in a bowl and leaved it for 5 minutes to swell. 2. Then I cut onions in small pieces (ouch! cried a little, … Continue reading

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Swedish meatballs for dinner! part 1

Grocery shopping! For my final English project I had to prepare an organic dinner for someone I like so I decided to make Swedish Meatballs, mashed potatoes and gravy served with cranberry jam (because it’s very hard to find the … Continue reading

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